K-Food GuideKorea Food Guide
🌱 Vegan

Red Bean Noodle Soup

팟국수
pat-guksu

A traditional Korean noodle dish made by adding thin noodles to a broth made by boiling red beans.

Category
Noodles & dumplings

Ingredients

How it's made

  1. 1Soak the red beans in water and boil until soft.
  2. 2Strain the boiled red beans to prepare the broth.
  3. 3Cook the thin noodles in boiling water and rinse in cold water to prepare.
  4. 4Add the thin noodles to the red bean broth and season with salt.