Cultural background
Corn tea is caffeine-free and can be enjoyed by anyone without burden, especially known for its digestive benefits, making it a popular post-meal beverage.
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Goes well with
Ingredients
How it's made
- 1Wash the corn clean and prepare it.
- 2Place the corn in a frying pan and roast it over medium heat.
- 3Add the roasted corn to water and bring it to a boil.
- 4Strain the boiled water and serve warm.
Nutrition
* Estimated values per serving.
Allergens
No allergen data.
Made using only corn, it is suitable for vegetarians.
How to order
옥수수차 주세요
Ok-su-su-cha ju-se-yo
Please give me corn tea