Bulgogi Jeongsik (Grilled Marinated Beef Set Meal)

Cultural background

Bulgogi Jeongsik is often enjoyed during family gatherings or when hosting guests, making it a formal meal that allows you to experience a variety of flavors with its assortment of side dishes.

Similar dishes

Bulgogi

불고기 · bulgogi

A traditional Korean dish made by seasoning thinly sliced beef with soy sauce, sugar, garlic, and more, then grilling it on a metal plate. It is characterized by a sweet and savory flavor and is usually eaten wrapped in leafy vegetables.

350 kcal😊 Mild

Beef Bulgogi

소불고기 · so-bul-go-gi

A traditional Korean grilled dish made by marinating thinly sliced beef in soy sauce, sugar, garlic, and other ingredients, then grilling it on a hot plate.

300 kcal😊 Mild

Bulgogi Rice Bowl

불고기덮밥 · bulgogi-deopbap

A Korean-style rice bowl dish topped with stir-fried marinated thinly sliced beef in soy sauce.

600 kcal😊 Mild

Braised Beef

소고기장조림 · so-go-gi-jang-jo-rim

A side dish made by simmering beef in soy sauce. It is shredded along the grain and enjoyed with rice.

150 kcal😊 Mild

Beef Stir-fry

소고기볶음 · so-go-gi-bokkeum

This dish features marinated beef stir-fried with onions over high heat, characterized by its savory and rich taste. It can be mixed with rice or wrapped in lettuce for serving.

300 kcal😊 Mild

Beef Mu-guk

소고기뭇국 · so-go-gi-mut-guk

A traditional Korean soup dish made by boiling beef and radish in a clear broth. It features a light and refreshing taste, and is enjoyed with rice.

150 kcal😊 Mild

Beef Sirloin Grill

등심구이 · deung-sim-gui

This dish involves grilling the sirloin section of the cow seasoned with salt or soy sauce, characterized by its soft and mild flavor. It is typically grilled directly at the table and enjoyed at the moment it is perfectly cooked, often wrapped in lettuce or perilla leaves and served with ssamjang.

300 kcal😊 Mild

Beef Stew

소고기찌개 · so-go-gi-jji-gae

A savory and umami-rich Korean-style stew made by boiling beef and various vegetables in a rich broth.

300 kcal🌶️ Spicy

Goes well with

Ingredients

How it's made

1. 1Slice the beef thinly and marinate it with soy sauce, sugar, garlic, sesame oil, and pepper.
2. 2Let the marinated beef sit for about 30 minutes.
3. 3Heat a pan and grill the marinated beef.
4. 4Serve the grilled beef on a plate with various side dishes.

Nutrition

* Estimated values per serving.

Allergens

Contains beef, so it's not suitable for halal or vegetarian diets.

How to order

Traveler tips

How to eat it