K-Food GuideKorea Food Guide

Beef Stir-fry

소고기볶음
so-go-gi-bokkeum

This dish features marinated beef stir-fried with onions over high heat, characterized by its savory and rich taste. It can be mixed with rice or wrapped in lettuce for serving.

Category
Stir-fried

Ingredients

How it's made

  1. 1Slice the beef thinly and marinate it with soy sauce and garlic.
  2. 2Thinly slice the onion and prepare it.
  3. 3Heat oil in a pan and stir-fry the beef.
  4. 4Add the onion and continue to stir-fry together.
  5. 5Finish by adding sesame oil.