🌶️ Spicy
Osam Bulgogi
오삼불고기
o-sam-bul-go-gi
A spicy and sweet dish made by marinating squid and pork belly in gochujang sauce and quickly stir-frying it over high heat. The grilled flavor infuses and the seasoning coats the ingredients, and it is either mixed with rice or wrapped in lettuce.
Ingredients
How it's made
- 1Cut the squid and pork belly into suitable sizes and prepare.
- 2Make the seasoning sauce with gochujang, gochugaru, and garlic.
- 3In a pan, heat oil and stir-fry onion and green onion, then add squid and pork belly.
- 4Add the seasoning sauce and quickly stir-fry over high heat to finish.