K-Food GuideKorea Food Guide
🌶️ Spicy

Stir-fried Squid

오징어볶음
o-jing-eo-bokkeum

A spicy and sweet dish made by stir-frying squid with vegetables in gochujang seasoning over high heat. The chewy squid and seasoning blend together perfectly and can be enjoyed mixed with rice or as a lettuce wrap.

Category
Stir-fried

Ingredients

How it's made

  1. 1Clean the squid and cut it into bite-sized pieces.
  2. 2Slice the onion and green onion thinly and prepare them.
  3. 3Heat oil in a pan and sauté the garlic to release its aroma.
  4. 4Add the squid and vegetables and quickly stir-fry with gochujang seasoning over high heat.