K-Food GuideKorea Food Guide
🌶️ Spicy

Stir-fried Dried Squid

오징어채볶음
o-jing-eo-chae-bokkeum

A spicy and sweet side dish made by stir-frying dried squid in gochujang sauce. The smoky flavor is infused, and the sauce coats the squid strips beautifully.

Category
Stir-fried

Ingredients

How it's made

  1. 1Soak the dried squid in water to prepare.
  2. 2Heat oil in a pan and sauté garlic and onion to release aroma.
  3. 3Add the dried squid and season with gochujang and red pepper powder, then stir-fry.
  4. 4Add green onions and stir-fry once more to finish.