K-Food GuideKorea Food Guide
🌶️ Spicy

Squid Jeot

오징어젓
o-jing-eo-jeot

Salted and fermented squid, a savory and umami-rich side dish.

Category
Side dishes

Ingredients

How it's made

  1. 1Clean the squid and slice it thinly.
  2. 2Salt it to remove moisture.
  3. 3Mix with red pepper powder and garlic, then ferment.
  4. 4Once fermentation is complete, store in the refrigerator.