K-Food GuideKorea Food Guide
🌱 Vegan

Jujube Tea

대추차
dae-chu-cha

A warm traditional tea made by boiling jujubes, characterized by its sweet and fragrant taste. It is primarily consumed for health benefits and is said to be good for preventing colds.

Category
Beverages & tea

Cultural background

Jujube tea is primarily consumed during the winter or for cold prevention and is enjoyed warm to help warm the body.

Similar dishes

Goes well with

Yakgwa— Sweet traditional cookie