K-Food GuideKorea Food Guide

Shrimp Jeon

새우전
sae-u-jeon

A pancake dish made by coating shrimp with flour and egg, then frying it until golden brown. The exterior is crispy while the inside retains the chewy texture of the shrimp. It tastes even better when dipped in vinegared soy sauce.

Category
Korean pancakes

Cultural background

Shrimp Jeon is often made on holidays or special occasions, providing enjoyment for families gathered together.

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