K-Food GuideKorea Food Guide
🌱 Vegan

Colorful Rice Cake

색동떡
saek-dong-tteok

A rice cake made by layering various colored rice flour, visually beautiful and chewy in texture. It is mainly served as a dessert at parties or special events.

Category
Rice cakes & sweets

Ingredients

How it's made

  1. 1Prepare various colors of rice flour.
  2. 2Mix each colored rice flour with water to make dough.
  3. 3Layer the dough and place it in a steamer.
  4. 4Steam the cake to complete it.