🌶️ Spicy
Tteokbokki
떡볶이
tteok-bokki
This is a spicy and sweet dish made by boiling rice cakes and fish cakes in a gochujang seasoned broth. The chewy rice cakes absorb the spicy and sweet sauce, and fried foods or kimbap are dipped in the broth and enjoyed together. It is a representative snack that is enjoyed cheaply at snack shops and on the streets.
Ingredients
How it's made
- 1Prepare the rice cakes and fish cakes.
- 2Put water, gochujang, and red pepper powder in a pot and bring to a boil.
- 3Once the sauce is boiling, add the rice cakes and fish cakes and simmer.
- 4Add chopped green onions and boil for a little longer.