🥗 Vegetarian
Hotteok
호떡
ho-tteok
A warm street snack made by frying dough filled with brown sugar and nut syrup. It has a crispy exterior and a flowing brown sugar syrup interior, making it a representative winter treat that tastes even better when eaten warm right after it is freshly made.
Ingredients
How it's made
- 1Prepare the flour dough.
- 2Fill the dough with brown sugar and nut syrup and seal it.
- 3Place the dough on a heated pan and fry until cooked.
- 4Flip it while cooking until the exterior is crispy.