K-Food GuideKorea Food Guide

Galbitang

갈비탕
galbi-tang

Galbitang is a traditional Korean soup characterized by its rich broth and tender beef ribs simmered for a long time. The broth is clear and has a deep umami flavor, usually enjoyed with rice.

Price range
₩16,000 – ₩19,000
Category
Soups

Ingredients

How it's made

  1. 1Soak the beef ribs in cold water to remove blood.
  2. 2Boil water in a pot and add the beef ribs, bringing it to a boil.
  3. 3Add radish and green onion and simmer on low heat for a long time.
  4. 4Season with garlic and pepper.