Cultural background
Black sesame rice cake is a traditional rice cake, often eaten during holidays or special occasions. Its nutty flavor is a highlight, and it is even better enjoyed with tea.
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Ingredients
How it's made
- 1Prepare by mixing non-glutinous rice flour and black sesame.
- 2Add sugar and mix evenly.
- 3Place in a steamer and steam it.
- 4Cool and cut into bite-sized pieces.
Nutrition
* Estimated values per serving.
Allergens
All ingredients are plant-based, suitable for vegetarians and vegans.
How to order
흑임자설기 주세요
Heuk-im-ja-seol-gi ju-se-yo
Please give me Black Sesame Rice Cake