K-Food GuideKorea Food Guide
🥗 Vegetarian

Flower Pancake

화전
hwa-jeon

A traditional rice cake made by shaping glutinous rice flour dough into rounds and topping it with flower petals, then frying in oil.

Category
Rice cakes & sweets

Ingredients

How it's made

  1. 1Add water to glutinous rice flour to make the dough.
  2. 2Shape the dough into rounds and prepare it.
  3. 3Top with flower petals and fry in oil.
  4. 4Dip the finished Flower Pancake in honey before eating.