K-Food GuideKorea Food Guide
🥗 Vegetarian

Patbingsu

팥빙수
pat-bing-su

A cold summer dessert with finely shaved ice topped with sweetened red bean, rice cake, and condensed milk. The smooth sweetness of the red bean blends with the melting ice as you take a spoonful, and it is typically served in a large bowl to be shared among many people.

Category
Desserts

Ingredients

How it's made

  1. 1Finely shave the ice to prepare.
  2. 2Top the shaved ice with sweetened red bean.
  3. 3Finish by adding rice cake and condensed milk.