Sundae Bokkeum

Ingredients

How it's made

1. 1Cut the sundae into appropriate sizes.
2. 2Chop the onion and green onion to prepare them.
3. 3Heat oil in the pan and stir-fry the sundae and vegetables.
4. 4Add gochujang and gochugaru, and stir-fry until the seasoning is well absorbed.