Cultural background
A snack enjoyed during holidays or special occasions, often served as a dessert with tea.
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Ingredients
How it's made
- 1Wash the peanuts thoroughly and remove moisture.
- 2Fry the peanuts in oil until crispy.
- 3Mix rice syrup and honey, boil, then evenly coat the fried peanuts.
- 4Cool and harden, then cut into appropriate sizes.
Nutrition
* Estimated values per serving.
Allergens
Not suitable for vegans due to the use of honey.
How to order
땅콩강정 주세요
Ttang-kong-gang-jeong ju-se-yo
Please give me Peanut Candy


