K-Food GuideKorea Food Guide
🥗 Vegetarian

Peanut Candy

땅콩강정
ttangkong-gangjeong

A crunchy and sweet traditional snack made by frying peanuts and coating them with rice syrup or honey.

Category
Rice cakes & sweets

Ingredients

How it's made

  1. 1Wash the peanuts thoroughly and remove moisture.
  2. 2Fry the peanuts in oil until crispy.
  3. 3Mix rice syrup and honey, boil, then evenly coat the fried peanuts.
  4. 4Cool and harden, then cut into appropriate sizes.