Cultural background
Dried Pollock Salad is a common side dish, enjoyed with rice as a spicy mixed dish.
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Goes well with
Ingredients
How it's made
- 1Soak the dried pollock in water to soften it.
- 2Tear the pollock into appropriate sizes and prepare.
- 3Mix gochujang, sesame oil, garlic, sugar, and vinegar to make the dressing.
- 4Add the dressing to the pollock and mix well.
Nutrition
* Estimated values per serving.
Allergens
Not suitable for vegetarian/vegan due to the use of dried pollock.
How to order
북어무침 주세요
Bu-geo-mu-chim ju-se-yo
Please give me Dried Pollock Salad