K-Food GuideKorea Food Guide
🌶️ Spicy

Tuna Stew

참치찌개
chamchi-jjigae

A savory and spicy Korean stew made with tuna and kimchi in a rich broth.

Category
Stews

Ingredients

How it's made

  1. 1Chop the kimchi into suitable sizes and prepare the tuna.
  2. 2In a pot, add the kimchi and stir-fry, then add the tuna.
  3. 3Pour in water and add red pepper powder to boil.
  4. 4Add tofu and green onions and boil for a little longer.