K-Food GuideKorea Food Guide
🌶️ Spicy

Cheonggukjang Jjigae

청국장찌개
cheong-guk-jang-jji-gae

A rich Korean-style stew made by boiling Cheonggukjang, tofu, and vegetables in a thick broth.

Category
Stews

Ingredients

How it's made

  1. 1Prepare Cheonggukjang and cut tofu and vegetables into suitable sizes.
  2. 2Pour water into a pot and add Cheonggukjang.
  3. 3Add tofu and vegetables and boil.
  4. 4Add chili powder and green onion and boil for a while longer.