K-Food GuideKorea Food Guide
🌶️ Spicy

Sundubu-jjigae

순두부찌개
sundubu-jjigae

A spicy Korean stew simmered with soft sundubu (tofu), seafood, and red pepper powder.

Category
Stews

Ingredients

How it's made

  1. 1Prepare the sundubu and clean the seafood.
  2. 2In a pot, heat sesame oil and stir-fry garlic and green onion.
  3. 3Add the seafood and stir-fry with red pepper powder.
  4. 4Pour in water and add sundubu to boil.