Dakgaejang

Ingredients

How it's made

1. 1Place the chicken in water and boil it to make the broth.
2. 2Shred the boiled chicken and prepare it.
3. 3Prepare the fernbrake, bean sprouts, and green onion.
4. 4Pour the broth into a pot, add chili powder and garlic, and bring to a boil.
5. 5Add the prepared chicken and vegetables and let it boil once more.