K-Food GuideKorea Food Guide
🥗 Vegetarian

Stir-fried Tofu

두부볶음
dubu-bokkeum

A simple side dish made by stir-frying tofu with soy sauce and garlic seasoning.

Category
Stir-fried

Ingredients

How it's made

  1. 1Cut the tofu into bite-sized pieces and prepare it.
  2. 2Add oil to a pan and stir-fry the tofu until golden brown.
  3. 3Add soy sauce and garlic and stir-fry together.
  4. 4Finally, add green onion and sesame oil and stir-fry one more time to finish.