K-Food GuideKorea Food Guide
🥗 Vegetarian

Tofu Pancake

두부전
dubu-jeon

A pancake dish made by cutting tofu into bite-sized pieces, coating them with flour and egg, and frying them in a pan until golden brown. Crispy on the outside and soft and moist on the inside.

Category
Korean pancakes

Ingredients

How it's made

  1. 1Cut the tofu into bite-sized pieces.
  2. 2Mix flour and eggs to make a batter.
  3. 3Sprinkle salt on the tofu and coat it with the flour and egg batter.
  4. 4Heat cooking oil in a pan and fry the tofu until golden brown.