🌶️ Spicy
Eomuk Jeongol
어묵전골
eomuk-jeongol
A gathering-style dish where eomuk and various vegetables are placed in a wide pot and boiled directly at the table. The chewy texture of the eomuk combines with the freshness of the vegetables, and the broth reduces to create a deep flavor. People sit together to eat the cooked ingredients, and for the finale, noodles or rice are added for enjoyment.
Ingredients
How it's made
- 1Cut the eomuk and vegetables into bite-sized pieces.
- 2Neatly arrange the eomuk and vegetables in a wide pot.
- 3Pour in the broth and boil it on the tabletop heating element.
- 4Once cooked, scoop out the ingredients and add noodles or rice at the end for more enjoyment.
