K-Food GuideKorea Food Guide

Steamed Red Crab

홍게찜
hong-ge-jjim

This dish is made by steaming red crab to bring out its soft and mild flavor, typically enjoyed with soy sauce or salt.

Category
Steamed & braised

Ingredients

How it's made

  1. 1Clean the red crab thoroughly and prepare it.
  2. 2Place the red crab on a steamer and sprinkle a little salt over it.
  3. 3Cover and steam until the crab is cooked.
  4. 4Serve the completed steamed red crab on a plate.