Steamed Blue Crab

Cultural background

Steamed blue crab is often enjoyed as a main dish during family gatherings or special occasions, characterized by its simple seasoning to preserve the fresh taste of the crab.

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Goes well with

Ingredients

How it's made

1. 1Clean the blue crabs thoroughly and prepare them.
2. 2Mix soy sauce, garlic, ginger, and chili to create a seasoning sauce.
3. 3Place the blue crabs in a steamer and drizzle the seasoning sauce over them.
4. 4Cover the lid and steam until the crabs are cooked.

Nutrition

* Estimated values per serving.

Allergens

Contains seafood, not suitable for vegetarians.

How to order

Customize your order

Traveler tips

How to eat it