K-Food GuideKorea Food Guide

Japchae

잡채
japchae

A traditional Korean stir-fried dish made with glass noodles and various vegetables and meat, seasoned with soy sauce. The chewy noodles and crunchy vegetables create a rich and savory taste.

Category
Stir-fried

Ingredients

How it's made

  1. 1Soak the glass noodles in water to prepare them.
  2. 2Thinly slice the beef and vegetables and stir-fry with soy sauce seasoning.
  3. 3Add the soaked glass noodles and season with soy sauce and sesame oil.
  4. 4Mix all the ingredients well to complete the dish.