K-Food GuideKorea Food Guide

Abalone Rice

전복밥
jeonbok-bap

A standalone rice dish made with rice and abalone, infused with the savory taste and ocean aroma of abalone. The freshly cooked rice is mixed with a soy sauce seasoning sauce, featuring the chewy texture of abalone.

Category
Rice dishes

Ingredients

How it's made

  1. 1Clean and thinly slice the abalone for preparation.
  2. 2Wash the rice and soak it in water, then place it in a pot with the abalone.
  3. 3Add an appropriate amount of water and cook the rice.
  4. 4Once the rice is ready, mix it with soy sauce and sesame oil before serving.