Cultural background
The refreshing taste of the radish seeps into the rice, enjoyed as a home-cooked meal, making it suitable for a simple and light meal.
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Goes well with
Ingredients
How it's made
- 1Slice the radish thinly and prepare it.
- 2Wash the rice and drain it.
- 3Put the rice and radish in a pot, add water, and boil.
- 4Once the rice is done, season it with salt.
Nutrition
* Estimated values per serving.
Allergens
No allergen data.
Made with simple ingredients, suitable for most diets.
How to order
무밥 주세요
Mu-bap ju-se-yo
Please give me radish rice