Ingredients
How it's made
- 1Prepare the soybean paste and cut the pork into suitable sizes.
- 2Stir-fry the pork in a pot, then add the soybean paste and continue to stir-fry together.
- 3Pour in water and add red pepper powder and garlic to bring to a boil.
- 4Add green onion and simmer a bit longer.
