Sanchae Jeongsik (Wild Vegetable Set Meal)

Cultural background

Sanchae Jeongsik is typically enjoyed during lunch or dinner when hosting family or guests, allowing one to experience the freshness of nature. Seasonal vegetables are especially used in spring.

Similar dishes

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한정식 · hanjeongsik

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Goes well with

Ingredients

How it's made

1. 1Thoroughly wash the mountain vegetables and remove excess water.
2. 2Cook the rice and keep it warm.
3. 3Prepare the soybean paste soup separately.
4. 4Arrange the various vegetables and side dishes beautifully.
5. 5Serve all the ingredients on one table.

Nutrition

* Estimated values per serving.

Allergens

Primarily composed of vegetables, it is suitable for vegetarians.

How to order

Traveler tips

How to eat it