Cultural background
A warm meal for the common people, especially enjoyed on cold days. The umami of the clams seeps into the broth for a deeper flavor.
Similar dishes
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Goes well with
Ingredients
How it's made
- 1Prepare the clams by soaking them.
- 2Make the noodles by cutting the wheat dough with a knife.
- 3Prepare the anchovy broth by boiling it.
- 4Add the noodles and clams to the boiling broth and cook.
- 5Add zucchini and green onion and boil for a little longer.
Nutrition
* Estimated values per serving.
Allergens
Contains seafood and flour, so not suitable for vegetarian or gluten-free diets.
How to order
바지락칼국수 주세요
Ba-ji-rak-kal-guk-su ju-se-yo
Please give me Clam Kalguksu