K-Food GuideKorea Food Guide
🥗 Vegetarian

Perilla Seed Kalguksu

들깨칼국수
Deulkkae-kalguksu

A warm noodle dish made from flour dough cut into strips and boiled in a rich broth with perilla seed powder. The nutty flavor of perilla seeds and the chewy noodles create a harmonious dish that warms the body with its hot soup.

Category
Noodles & dumplings

Ingredients

How it's made

  1. 1Make a flour dough and cut it into noodles.
  2. 2Dissolve perilla seed powder in water to prepare the broth.
  3. 3Add the noodles and zucchini to the broth and bring to a boil.
  4. 4Add the green onion and boil a little longer.