Cultural background
Dried pollack soup is quite popular as a hangover remedy and is often eaten for breakfast. Its clear and mild broth provides comfort to the stomach.
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Goes well with
Ingredients
How it's made
- 1Soak the dried pollack in water to prepare it.
- 2Add water to a pot and boil the dried pollack and radish together.
- 3Add green onion and garlic, and season with soy sauce and salt.
- 4Boil until all ingredients are tender.
Nutrition
* Estimated values per serving.
Allergens
Not suitable for vegetarians due to the use of dried pollack.
How to order
북엇국 주세요
Bu-geot-guk ju-se-yo
Please give me Dried Pollack Soup