Cultural background
Herbal drinks are traditionally consumed for health benefits, particularly sought after during winter or cold seasons.
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쌍화차 · ssang-hwa-cha
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수정과 · su-jeong-gwa
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Jujube Tea
대추차 · dae-chu-cha
A warm traditional tea made by boiling jujubes, characterized by its sweet and fragrant taste. It is primarily consumed for health benefits and is said to be good for preventing colds.
Goes well with
Ingredients
How it's made
- 1Clean and prepare jujube, ginger, cinnamon, and licorice.
- 2Add water and the herbal ingredients to a pot and bring to a boil.
- 3Reduce to low heat and simmer for over an hour.
- 4Strain to remove residue and drink warm.
Nutrition
* Estimated values per serving.
Allergens
No allergen data.
Made with herbal ingredients, it is suitable for most dietary restrictions.
How to order
한방음료 주세요
Han-bang-eum-ryo ju-se-yo
Please give me herbal drink