K-Food GuideKorea Food Guide
🌶️ Spicy

Octopus Sujebi

낙지수제비
nakji-sujebi

A soup dish boiled with fresh octopus and chewy handmade dough flakes, allowing you to enjoy a spicy kick by adding Cheongyang chili pepper to the clear broth.

Category
Noodles & dumplings

Cultural background

A dish made by simmering octopus and handmade dough flakes together, characterized by a chewy texture and spicy broth. It is typically enjoyed warm on cold days and is also popular as a hangover remedy.

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