Cultural background
A dish made by simmering octopus and handmade dough flakes together, characterized by a chewy texture and spicy broth. It is typically enjoyed warm on cold days and is also popular as a hangover remedy.
Similar dishes

Grilled Octopus
낙지구이 · nakji-gui
This dish features octopus marinated in sauce and grilled on a hot plate, characterized by its chewy texture and spicy seasoning. It is typically grilled directly at the dining table and enjoyed at the perfect moment of cooking, wrapped in lettuce and enjoyed with ssamjang.

Nakji Yeonpo Tang
낙지연포탕 · nakji-yeonpotang
A Korean-style seafood soup dish made with octopus and various vegetables boiled in a clear broth.

Octopus skewers
낙지호롱이 · nakji-horongi
Grilled dish of octopus skewered and brushed with seasoning, characterized by a chewy texture and spicy flavor.

Stir-fried Octopus
낙지볶음 · nakji-bokkeum
A dish where octopus is stir-fried with vegetables in a spicy sauce, characterized by its chewy texture and strong spice flavor. It tastes even better when mixed with rice or wrapped in lettuce.

Sujebi
수제비 · su-je-bi
A broth dish made by tearing dough from flour and boiling it, characterized by its chewy texture and clear, mild broth.

Beef noodles soup
육칼국수 · yuk-kal-guksu
Spicy noodle dish made with chewy knife-cut noodles in a rich beef broth simmered with chili powder and green onions.

Octopus Pancake
낙지전 · nakji-jeon
A pancake dish made by finely cutting octopus, coating it with flour and egg, and pan-frying. The outside is golden and crispy, while the inside retains the chewy texture of the octopus. It's delicious dipped in vinegared soy sauce and pairs well with drinks.
Ingredients
How it's made
- 1Clean and wash the octopus thoroughly.
- 2Prepare the dried anchovy stock.
- 3Make the dough for sujebi and tear into appropriate sizes.
- 4Add the octopus and sujebi to the stock, and add Cheongyang pepper, garlic, and green onion, then boil.
- 5Boil until all ingredients are cooked and complete.
Nutrition
* Estimated values per serving.
Allergens
No allergen data.
Not suitable for vegetarian and gluten-free diets as it contains seafood and flour.
How to order
낙지수제비 주세요
Nak-ji-su-je-bi ju-se-yo
Please give me octopus sujebi.

