K-Food GuideKorea Food Guide
🥗 Vegetarian

Warm Noodles

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on-myeon

A traditional Korean noodle dish where boiled noodles are mixed in warm broth. You can enjoy a rich and light taste primarily using anchovy or beef bone stock.

Category
Noodles & dumplings

Ingredients

How it's made

  1. 1Boil the noodles in boiling water to prepare.
  2. 2Boil the anchovy broth and season with soy sauce.
  3. 3Place the boiled noodles in a bowl and pour the hot broth over them.
  4. 4Top with green onions and garnish to finish.