K-Food GuideKorea Food Guide

Braised Pork Belly

삼겹살찜
samgyeopsal-jjim

A tender dish made by braising pork belly in a soy sauce and garlic seasoning, with the flavors deeply infused into the meat.

Category
Steamed & braised

Ingredients

How it's made

  1. 1Cut the pork belly into appropriate sizes.
  2. 2Mix soy sauce, garlic, ginger, and green onion to make a seasoning sauce.
  3. 3Marinate the pork belly in the seasoning sauce.
  4. 4Place the pork belly in a steamer and braise it thoroughly.